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Official Tourist Information Site of the Piacenza local editorial office

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COLLI PIACENTINI DOC

The history of winemaking in Piacenza dates back to pre-Roman times. Paleoligurians and etruscans already imported the cultivation of the vine. Quotes of local products…Discover more
Consortia of PDO products

CONSORTIUM FOR THE PROTECTION OF THE GRANA PADANO CHEESE

The Consortium for the protection of the Grana Padano cheese, works for the discovering of the flavors and the aroma of the world’s most come…Discover more
Municipal denomination De.Co

CROSTATA DI NONNA NINA DE.CO. (Grandma’s Tart)

The recipe for crostata della nonna Nina (Grandma Nina’s tart) is a cake that has received the Municipal Denomination in Rottofreno. The base of short…Discover more
Typical products

GRANA PADANO DOP

The invention of the Grana Padano cheese has its origins from the wit of the Cistercian monks, who managed to bonify the entire Padanian Plain,…Discover more
Recipes

I ANVEIN ( anolini)

Anolini, called ‘i anvein’ in dialect, is a traditional first course. Stuffed pasta originally dates back to medieval times, between 1100 and 1200. The component…Discover more
Municipal denomination De.Co

I ANVEIN (anolini) PIACENTINI DE.CO.

“Anvein“, that is “anolini alla piacentina”, are different from similar stuffed pastas typical of other places. First of all because they have as a fundamental…Discover more

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