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Municipal denomination De.Co
Chisolini (cfried dough) are one of the most famous specialties of the province of Piacenza. With this name they are called especially in the area…Discover more
Recipes
Every year in May in the town of Lugagnano Val D’Arda there’s a feast dedicated to  “Ciambelline”(busslanein). They are sweet small ring-shaped-biscuits made of very…Discover more
Recipes
Tortelli in Piacenza have a tail, the tradition and the recognition of the Municipal Denomination is linked to the town of Vigolzone, where they were…Discover more